On my personal blog, I’ve posted some recipes there before really getting into my food blog. Here are the links to them: Homemade Mozzarella Sticks Crab & Corn Salad/Dip Avocado Dip Avocado and Egg Bagel
All posts by Eat. Snap. Post.
During the last week of my Vegan Challenge, I wanted to bake a vegan sweet of some sort. I looked for the easiest recipe and the one with the least amount of ingredients as possible. I found the Vegan Marbled Banana Bread by Post Punk Kitchen, and it was perfect.